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https://doi.org/10.55956/NGHI2554
COMPARATIVE ANALYSIS OF THE PHYSICO-CHEMICAL PARAMETERS OF KOUMIS PRODUCED FROM SEASONAL DRIED SAUMAL
- М. Bakbergen
- F.T. Dikhanbayeva
- G.N. Zhaxylykova
- E.Sh. Bazylkhanova
- E.Zh. Zhaxybayeva
30-37

2025-12-30
Abstract views: 155 / PDF downloads: 76
https://doi.org/10.55956/SNMB4114
STUDY OF THE PHYSICAL AND CHEMICAL COMPOSITION AND TECHNOLOGICAL PROPERTIES OF DOMESTIC WHEAT VARIETIES GROWN IN THE ZHAMBYL REGION
- A. Вorankulova
- A. Umirbekova
- A. Sadibayev
- L. Alashbayeva
- B. Soltybayeva
- M. Yerzhanova
88-96

2025-03-30
Abstract views: 251 / PDF downloads: 82
https://doi.org/10.55956/QPRI2056
STUDY OF THE PHYSICAL AND CHEMICAL COMPOSITION OF COLOSTRUM OF SIMMENTAL COWS AS A RAW MATERIAL FOR FOOD PRODUCTION
- T.Ch. Tultabayeva
- G.N. Zhakupova
- K.K. Makangali
- A.T. Sagandyk
- A.H. Muldasheva
- A.T. Akhmetzhanova
54-63

2024-06-30
Abstract views: 174 / PDF downloads: 108
https://doi.org/10.55956/LXUY8637
CHANGES IN THE CHEMICAL COMPOSITION OF DESHELLED CURRANT DURING PRODUCTION
- L.A. Kasyanova
40-49

2026-03-30
Abstract views: 86 / PDF downloads: 56
https://doi.org/10.55956/ZEKY9877
ANALYSIS AND QUALITY ASSESSMENT OF BEEF, BEEF BREEDS OF CATTLE IN KAZAKHSTAN
- G.T. Oraz
182-187

2024-09-30
Abstract views: 213 / PDF downloads: 61
https://doi.org/10.55956/KCVC2293
INVESTIGATION OF PILLING AND STRETCHABILITY OF DOUBLE-LAYER KNITTED STRUCTURES PRODUCED FROM NATURAL AND CHEMICAL YARNS
- I. Jurinskaya
- I. Tashmukhanbetova
359-370

2025-03-30
Abstract views: 252 / PDF downloads: 143
https://doi.org/10.55956/HTHO6372
SYNTHESIS OF NITROGEN-PHOSPHORUS-POTASSIUM COMPLEX FERTILIZERS
- Kh.R. Sadiyeva
- A.K. Kozhakhan
- E.I. Shukur ogly
- Sh.N. Kubekova
- A.N. Nurlybayeva
- I.K. Alimgaliyev
- Zh.M. Nigmetov
246-252

2024-12-30
Abstract views: 170 / PDF downloads: 43
https://doi.org/10.55956/WNQU5604
THE USE OF RECYCLED CONCRETE FILLERS IN CONCRETE
- А.К. Zhusipbekov
- D.Zh. Artykbaev
129-143

2024-06-30
Abstract views: 101 / PDF downloads: 37
https://doi.org/10.55956/YNJL4632
ANALYSIS OF CHEMICAL AND ECOLOGICAL CHANGES UNDER ANTHROPOGENIC IMPACT IN THE LANKARAN LOWLAND OF THE REPUBLIC OF AZERBAIJAN
- A.A. Verdiyev
- B.G. Mekhtiyeva
- M.S. Zarbaliev
119-128

2025-06-30
Abstract views: 209 / PDF downloads: 89
https://doi.org/10.55956/TRBK7955
ENVIRONMENTALLY FRIENDLY EXPERIMENTAL TECHNOLOGY FOR ORGANIC WASTE PROCESSING
- Zh.M. Altybaev
- B.T. Omarov
- N.Kh. Umirzahova
- B.N. Tazhbenova
- M.M. Eskermesova
- G.E. Kalymbetov
344-358

2025-12-30
Abstract views: 190 / PDF downloads: 75
https://doi.org/10.55956/MPHB9688
CHEMICAL AND TECHNOLOGICAL ASPECTS OF GROUNDWATER TREATMENT WITH HIGH SALT CONTENT FOR IRRIGATION OF PASTURES
- T.Sh. Ustabaev
- N.N. Balgabaev
- V.A. Tumlert
- G.S. Alimbetova
- B.D. Ismailov
- G.E. Telgarayeva
- B.M. Zhaksybek
199-210

2025-09-30
Abstract views: 218 / PDF downloads: 144
https://doi.org/10.55956/YXAX1935
DEVELOPMENT AND INVESTIGATION OF ANTIMICROBIAL TEXTILE MATERIALS BASED ON PLANT EXTRACTS AND BIOPOLYMERS
- A. Burkitbay
- S.Sh. Tashpulatov
- I.B. Tleulinova
- Q.Zh. Qaldybek
221-230

2026-06-30
Abstract views: 56 / PDF downloads: 36
https://doi.org/10.55956/TNZA3076
DETERMINATION OF THE EFFECT OF FINISHING ON THE LEATHER STRUCTURE BY THE METHOD OF MICROSCOPIC EXAMINATION
- R.M. Yegemberdi
- R.Sh. Mirzamuratova
- E.E. Bayramoğlu
158-168

2026-03-30
Abstract views: 70 / PDF downloads: 40
https://doi.org/10.55956/UHBJ9355
STUDY OF MICROFLORA OF CANNED VEGETABLES WITH DIFFERENT CEREALS
- L.K. Sengirbekova
- L.S. Syzdykova
- A.N. Serikbaeva
- G.Sh. Dzhumabekova
64-72

2024-06-30
Abstract views: 158 / PDF downloads: 120
https://doi.org/10.55956/RISN9017
DEVELOPMENT OF DETOXIFYING NATIONAL DAIRY PRODUCTS
- A.A. Turar
- S.T. Azimova
- F.A. Makhmudov
- A.A. Zheldybayeva
- N.K. Bekmurat
83-94

2026-03-30
Abstract views: 83 / PDF downloads: 172
https://doi.org/10.55956/KLJM9869
RESEARCH OF GROATS FROM AMARANTH GROWN IN THE CONDITIONS OF CENTRAL KAZAKHSTAN
- Zh.I. Satayeva
- S. Eskhozhin
49-56

2024-12-30
Abstract views: 132 / PDF downloads: 0
https://doi.org/10.55956/YXJV4184
RESEARCH OF INDUSTRIAL WASTE PHOSPHOGYPSUM AS A GYPSUM BINDING MATERIAL IN CONSTRUCTION
- D.A. Kulbaeva
- G.A. Seitbekova
- A. Sholak
- A.N. Nurlybaeva
- Н.С. Мурзакасымова
249-254

2024-06-30
Abstract views: 148 / PDF downloads: 29
https://doi.org/10.55956/QQEG6278
ASSESSMENT OF THE TECHNOLOGICAL SUITABILITY OF NATURAL SALT DEPOSITS OF THE SARYSU DISTRICT FOR THE PRODUCTION OF EDIBLE TABLE SALT
- A.M. Baitureev
- Zh.A. Yertaeva
- A.T. Onlabekova
- A.B. Mynbayeva
19-29

2026-06-30
Abstract views: 63 / PDF downloads: 44
https://doi.org/10.55956/FHOQ9946
PRINCIPLES, FEATURES, APPROACHES USED FOR POST-COVID SYNDROME NUTRITION ORGANIZATION
- Z.V. Vasilenko
- V.V. Redko-Bodmer
- P.Y. Zaytseva
158-170

2024-09-30
Abstract views: 113 / PDF downloads: 64
https://doi.org/10.55956/WCBQ8168
STANDARDIZATION CUTTING SCHEME AND GRADING OF VEAL
- Zh. Zhamekova
- U. Chomanov
- Zh. Iskakova
- N. Akishev
95-110

2026-03-30
Abstract views: 81 / PDF downloads: 50
https://doi.org/10.55956/PHSG2380
RESEARCH AND DETERMINATION OF ACTIVITY OF MINERAL ADDITIVES BY THE CLASSICAL METHOD OF HEAT-TREATED CLAY SHALE WITH THE USE OF CLINKERS OBTAINED FROM INDUSTRIAL WASTES
- B.B. Amiraliyev
- A.E. Kuandykova
- B.T. Taimasov
- M.S. Dauletiyarov
- G.E. Kalymbetov
165-180

2025-06-30
Abstract views: 294 / PDF downloads: 148
https://doi.org/10.55956/INHM2825
IMPROVING THE NUTRITIONAL VALUE OF PASTA WITH THE ADDITION OF ORDINARY ROSEHIP
- G.E. Aubakirova
- A.M. Saidov
- A.K. Kozhakhmetova
8-17

2024-03-30
Abstract views: 114 / PDF downloads: 50
https://doi.org/10.55956/ZAOM5200
SOME PROPERTIES OF POLYMERMINERAL COMPOSITIONSBASED ON THERMOSETTING RESINS
- S.K. Nurpeissov
- A.K. Medetov
- N.T. Karabaev
- A.B. Turmakhanbetova
- B.A. Karymsakov
362-368

2025-06-30
Abstract views: 252 / PDF downloads: 68
https://doi.org/10.55956/ZCUT5082
DETERMINATION OF ELECTRIFICATION PROPERTIES OF TEXTILE FABRICS
- R.T. Kauymbaev
- D. Orazgaliev
148-157

2026-03-30
Abstract views: 86 / PDF downloads: 51
https://doi.org/10.55956/JOBB4020
USE OF COPPER SLAG IN CERAMIC BRICK PRODUCTION: ANALYSIS OF PROPERTIES AND STRUCTURE
- Zh.E. Kaliyeva
- E. Erlanuly
- D.E. Mazhit
- E.R. Orynbay
- A.K. Kozhas
191-199

2025-03-30
Abstract views: 329 / PDF downloads: 113

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COMPARATIVE ANALYSIS OF THE PHYSICO-CHEMICAL PARAMETERS OF KOUMIS PRODUCED FROM SEASONAL DRIED SAUMAL

STUDY OF THE PHYSICAL AND CHEMICAL COMPOSITION AND TECHNOLOGICAL PROPERTIES OF DOMESTIC WHEAT VARIETIES GROWN IN THE ZHAMBYL REGION

STUDY OF THE PHYSICAL AND CHEMICAL COMPOSITION OF COLOSTRUM OF SIMMENTAL COWS AS A RAW MATERIAL FOR FOOD PRODUCTION

CHANGES IN THE CHEMICAL COMPOSITION OF DESHELLED CURRANT DURING PRODUCTION

ANALYSIS AND QUALITY ASSESSMENT OF BEEF, BEEF BREEDS OF CATTLE IN KAZAKHSTAN

INVESTIGATION OF PILLING AND STRETCHABILITY OF DOUBLE-LAYER KNITTED STRUCTURES PRODUCED FROM NATURAL AND CHEMICAL YARNS

SYNTHESIS OF NITROGEN-PHOSPHORUS-POTASSIUM COMPLEX FERTILIZERS

THE USE OF RECYCLED CONCRETE FILLERS IN CONCRETE

ANALYSIS OF CHEMICAL AND ECOLOGICAL CHANGES UNDER ANTHROPOGENIC IMPACT IN THE LANKARAN LOWLAND OF THE REPUBLIC OF AZERBAIJAN

ENVIRONMENTALLY FRIENDLY EXPERIMENTAL TECHNOLOGY FOR ORGANIC WASTE PROCESSING

CHEMICAL AND TECHNOLOGICAL ASPECTS OF GROUNDWATER TREATMENT WITH HIGH SALT CONTENT FOR IRRIGATION OF PASTURES

DEVELOPMENT AND INVESTIGATION OF ANTIMICROBIAL TEXTILE MATERIALS BASED ON PLANT EXTRACTS AND BIOPOLYMERS

DETERMINATION OF THE EFFECT OF FINISHING ON THE LEATHER STRUCTURE BY THE METHOD OF MICROSCOPIC EXAMINATION

STUDY OF MICROFLORA OF CANNED VEGETABLES WITH DIFFERENT CEREALS

DEVELOPMENT OF DETOXIFYING NATIONAL DAIRY PRODUCTS

RESEARCH OF GROATS FROM AMARANTH GROWN IN THE CONDITIONS OF CENTRAL KAZAKHSTAN

RESEARCH OF INDUSTRIAL WASTE PHOSPHOGYPSUM AS A GYPSUM BINDING MATERIAL IN CONSTRUCTION

ASSESSMENT OF THE TECHNOLOGICAL SUITABILITY OF NATURAL SALT DEPOSITS OF THE SARYSU DISTRICT FOR THE PRODUCTION OF EDIBLE TABLE SALT

PRINCIPLES, FEATURES, APPROACHES USED FOR POST-COVID SYNDROME NUTRITION ORGANIZATION

STANDARDIZATION CUTTING SCHEME AND GRADING OF VEAL

RESEARCH AND DETERMINATION OF ACTIVITY OF MINERAL ADDITIVES BY THE CLASSICAL METHOD OF HEAT-TREATED CLAY SHALE WITH THE USE OF CLINKERS OBTAINED FROM INDUSTRIAL WASTES

IMPROVING THE NUTRITIONAL VALUE OF PASTA WITH THE ADDITION OF ORDINARY ROSEHIP

SOME PROPERTIES OF POLYMERMINERAL COMPOSITIONSBASED ON THERMOSETTING RESINS

DETERMINATION OF ELECTRIFICATION PROPERTIES OF TEXTILE FABRICS

USE OF COPPER SLAG IN CERAMIC BRICK PRODUCTION: ANALYSIS OF PROPERTIES AND STRUCTURE

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