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• https://doi.org/10.55956/CVTP1215

  DEVELOPMENT OF FUNCTIONAL CEREAL BARS BASED ON FRUIT PUREE: CHARACTERISTIC ANALYSIS

  • A.A. Ablaeva
  • D.A. Tlevlessova
  • B.M. Khamitova
  • S.T. Azimova
  • A.N. Yessengaziyeva

  148-155

  2025-03-30

  Abstract views: 255 / PDF downloads: 140
• https://doi.org/10.55956/GMBW3326

  DEVELOPMENT OF A DETOXIFYING POWDER BASED ON APPLE FIBER

  • D.A. Tlevlessova
  • S.T. Azimova
  • M.Zh. Kizatova
  • N.K. Akhmetova
  • F.A. Makhmudov

  106-112

  2025-12-30

  Abstract views: 175 / PDF downloads: 119
• https://doi.org/10.55956/XGLP1394

  JUSTIFICATION OF MELON PRODUCT DRYING METHODS

  • N.A. Umbetaliev
  • G.K. Kuzembaeva
  • K.K. Kuzembaev
  • M. Makhanov

  33-45

  2025-06-30

  Abstract views: 266 / PDF downloads: 184